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Alpro Oat Cappuccino Recipe

Alpro Oat Cappuccino Recipe


  • 200ml Alpro Oat Barista Drink
  • 1 Espresso shot (or 1 heaped teaspoon of strong coffee)


  1. Make your espresso shot, or mix one heaped teaspoon of good quality, strong coffee with a tablespoon of boiling water to dilute.
  2. Gently heat the Alpro Oat Barista drink (careful not to boil!), stirring constantly.
  3. If you have access to a frother, pour in the heated Alpro Oat Barista drink and foam. Otherwise, whisk in the pan until it forms a light and frothy foam.
  4. Pour the whipped Alpro Oat Barista drink into a glass, then slowly pour over the espresso or coffee, taking care to keep those lovely layers in place. Et voila!
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